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Gluten Free Penne
Cooks in 10–11 minutes
Your whole family will love our delicious Gluten Free Penne pasta! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes.
Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.
Made with
Gluten Free Pasta
Pack size / servings
- 12oz
- 48oz
Highlights
- Classic pasta taste & texture
- Delicious Blend of Corn & Rice
- Certified Gluten Free
- Made with Non-GMO Ingredients
- Produced on a dedicated Gluten Free line
- Pasta the whole family can enjoy
Perfect for
Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means "pen" in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and cheese.
Cooking instructions
Add a generous pinch of sea salt to the cooking water to enhance the pasta’s flavor.
Avoid adding oil to the water as it prevents sauce from clinging to the pasta.
Visit our Help and Support page for more helpful cooking tips.
