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Barilla® Gluten Free Penne Pasta with Spicy Italian Sausage Ragout and Thyme Recipe | US_PROD-8f52309e-cfed-421b-bae2-e624be7e1b6c

Barilla® Gluten Free Penne with Spicy Italian Sausage Ragout and Thyme

Barilla® Gluten Free Penne with Spicy Italian Sausage Ragout and Thyme

25 minutes

Made with Barilla® Gluten Free Penne pasta

Ingredients

6 servings
1Box Barilla® Gluten Free Penne

1Clove garlic peeled and chopped

4tablespoons Extra Virgin Olive Oil

1Pound spicy Italian sausage casings removed and crumbled

2Teaspoons fresh thyme chopped

½Cup white wine dry

114 Ounces canned tomatoes chopped

1Cup water

½Cup Romano cheese grated

To tasteSalt

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Gluten Free Pasta

Gluten Free Elbows Pasta

Barilla® Gluten Free Elbows Product Package | US_PROD-1kG3nxqNJQwwCHHr6mG5ii

Your whole family will love our delicious Gluten-Free Elbows pasta! This gluten-free pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta recipes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Short

Pack size

12oz

Range

Gluten Free Pasta

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