Skip to content
Barilla® Gluten Free Penne Pasta with Spinach, Tomatoes and Parmigiano Cheese Recipe | US_PROD-79e45b6f-365b-4ef9-b9c6-463f59104a3f

Barilla® Gluten Free Penne with Spinach, Tomatoes & Parmigiano Cheese

Barilla® Gluten Free Penne with Spinach, Tomatoes & Parmigiano Cheese

25 minutes

Made with Barilla® Gluten Free Penne pasta

Ingredients

6 servings
1Box Barilla® Gluten Free Penne

4tablespoons Extra Virgin Olive Oil

2Cloves of garlic, gently pressed

1Bag baby spinach

4Plum tomatoes, ripe, diced

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Gluten Free Pasta

Gluten Free Penne

Barilla® Gluten Free Penne Product Package | US_PROD-jK3i1whlNIVxaEiuQ2BYj

Your whole family will love our delicious Gluten Free Penne pasta! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Penne Lisce

Pack size

12oz

Range

Gluten Free Pasta

View product