Name: Barilla® Gluten Free Rotini with Crispy Pancetta, Cherry Tomatoes & Baby Kale
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 Box Barilla® Gluten Free Rotini; 4 Ounces pancetta, sliced thin; 2 Cloves garlic, peeled and sliced thin; 4 tablespoons Extra Virgin Olive Oil; 1 Pint cherry tomatoes; 2 Cups baby kale; ½ Cup Parmigiano-Reggiano cheese, shredded; To taste Salt and black pepper

Barilla^® Gluten Free Rotini with Crispy Pancetta, Cherry Tomatoes & Baby Kale

30 minutes

Weeknight Weekend Gatherings Protein Dairy/Cream Extra Virgin Olive Oil Garlic Pork/Sausage Tomatoes Gluten Free Pasta Short

Made with Barilla^® Gluten Free Rotini pasta

Gluten Free Recipes

Check out a variety of delicious gluten free recipes from Barilla

Barilla Gluten Free Rotini Pasta Recipes | US_PROD-5smhZYk5vWGdOMSJ7NjSzS

Ingredients

6 servings

1Box Barilla^® Gluten Free Rotini

4Ounces pancetta, sliced thin

2Cloves garlic, peeled and sliced thin

4tablespoons Extra Virgin Olive Oil

1Pint cherry tomatoes

2Cups baby kale

½Cup Parmigiano-Reggiano cheese, shredded

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil, add salt.

Step 2

Render pancetta in a large skillet over medium heat until crispy.

Step 3

Drain fat on a paper towel and set aside.; COOK garlic in the same skillet with olive oil for 1 minute over medium heat.

Step 4

Add cherry tomatoes and cover the skillet with a lid.

Step 5

Steam until cherry tomatoes pop open and release some of their juice.

Step 6

Cook pasta according to the package directions.

Step 7

Drain pasta and toss it with the sauce and baby kale in a large mixing bowl.

Step 8

Top with parmigiano cheese and crispy pancetta before serving.

Gluten Free Rotini

Your whole family will love our delicious Gluten Free Rotini pasta made with corn and rice! This pasta is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes. The twisted pasta shape holds more of your favorite sauce or salad dressing, making it the perfect main dish or side pasta salad. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Rotini

Pack size

12oz

Range

Gluten Free Pasta

View product