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Barilla® Gluten Free Spaghetti Pasta with Zucchini and Aromatic Herb Pesto Recipe | US_PROD-c56c111f-31ec-4794-884e-0fa9f2c39281

Barilla® Gluten Free Spaghetti with Zucchini & Aromatic Herb Pesto

Barilla® Gluten Free Spaghetti with Zucchini & Aromatic Herb Pesto

30 minutes

Made with Barilla® Gluten Free Spaghetti pasta

Ingredients

6 servings
1Box Barilla® Gluten Free Spaghetti

5Medium zucchini, peeled and ¼ inch diced

2Tablespoons pine nuts

1Clove garlic, peeled and diced

10Leaves fresh basil, chopped

10Leaves fresh parsley, chopped

5Leaves fresh mint, chopped

2Tablespoons romano cheese, grated

8Tablespoons Extra Virgin Olive Oil, Divided

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Gluten Free Pasta

Gluten Free Spaghetti

Barilla® Gluten Free Spaghetti Product Package | US_PROD-5u8DG5Waoc5vkiUq9KLGSe

Your whole family will love our delicious Gluten Free Spaghetti! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Spaghetti

Pack size

12oz

Range

Gluten Free Pasta

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