Barilla^® Gluten Free Spicy Mac & Cheese

Name: Barilla® Gluten Free Spicy Mac & Cheese
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 1 Box Barilla® Gluten Free Elbows; 2 Cups heavy cream; 2 Cups organic milk; 1 Tablespoon corn starch; 1 Pound Pepper Jack cheese, shredded; To taste Salt and pepper; 1 Jalapeño, small diced

35 minutes

Weeknight Weekend Gatherings Dairy/Cream No Meat Gluten Free Gluten Free Pasta Soup

Spice Up Your Baked Mac & Cheese It's the gluten free macaroni and cheese recipe you've always wanted, with a kick! Jalapeños and Pepper Jack cheese turn up the heat on this classic comfort food. Make this gluten free mac & cheese recipe part of your recipe repertoire!

Gluten Free Recipes

Check out a variety of delicious gluten free recipes from Barilla

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Ingredients

6 servings

1Box Barilla^® Gluten Free Elbows

2Cups heavy cream

2Cups organic milk

1Tablespoon corn starch

1Pound Pepper Jack cheese, shredded

To tasteSalt and pepper

1Jalapeño, small diced

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil and pre-heat oven to 400°F.

Step 2

Cook pasta 2 minutes shorter than recommended cook time.

Step 3

In a small pot, heat milk and cream until begins to simmer.

Step 4

Mix corn starch with 2 tablespoon water to create a slurry. Add slurry to the cream mixture to thicken, then season with salt, pepper and jalapeño.

Step 5

Slowly add ¾ of the cheese into the sauce, whisking constantly.

Step 6

Add pasta to the mixture and let it sit for 5 minutes.

Step 7

Place in a 13 x 9 greased baking dish, top with remaining cheese.

Step 8

Bake in the oven for approximately 15 minutes or until bubbling and slightly caramelized on the top.

Barilla® Gluten Free Elbows Product Package | US_PROD-1kG3nxqNJQwwCHHr6mG5ii

Gluten Free Elbows Pasta

Your whole family will love our delicious Gluten-Free Elbows pasta! This gluten-free pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta recipes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Short

Pack size

12oz

Range

Gluten Free Pasta

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