Barilla Linguine with Seafood
45 minutes
WeeknightWeekendGatheringsSummer RecipesSpring RecipesExtra Virgin Olive OilGarlicSeafoodClassic Blue BoxLong
Made with Barilla Classic Blue Box Linguine pasta.
Ingredients
8 servings
1Box Barilla® Linguine
12mussels with shells
20Clams
1Cup dry white wine, divided
2Cloves garlic thinly sliced
1Small onion, chopped
1/2Pound medium-sized shrimp
2Medium size calamari, sliced
3Chopped tomatoes
4parsley stems, thinly sliced
2thyme springs, thinly chopped
1Tablespoon paprika
To tasteextra virgin olive oil
4Basil leaves
To tasteSalt and pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

