Barilla® Linguine with a Sweet & Tangy Peanut Sauce, Carrots, Cucumbers & Crab
30 minutes
Made with Barilla Classic Blue Box Linguine pasta.
Ingredients
8 servings
1Tablespoon peanut or vegetable oil
1Cup creamy peanut butter
2Cups chicken broth
1Tablespoon chili paste
1Tablespoon honey
1Cucumber sliced thin
1Tablespoon rice vinegar
1Tablespoon sesame oil
2Tablespoons cilantro
½Cup peanuts
1Carrot diced small
2Tablespoons green onions diced
1Cup lump crab
To tasteSalt and black pepper
1/2Cup peanuts, chopped for garnish
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


