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Barilla® Linguine Pasta with Zucchini Carbonara Recipe | US_PROD-41e7ca57-99dd-40b5-9e75-4a4a3eb449ce

Barilla® Linguine with Zucchini Carbonara

Barilla® Linguine with Zucchini Carbonara

15 minutes

Italy's beloved pasta dish reimagined by adding sautéed zucchini slices.

Ingredients

8 servings
1Box Barilla® Linguine

1Tablespoon extra virgin olive oil

1Medium Zucchini, Julienne

5Egg Yolks

1Cup Pecorino Romano cheese, grated

½Cup Milk

1Tablespoon Fresh Mint, Chopped

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Classic Blue Box

Linguine

Barilla Linguine Pasta | US_PROD-7sNpWD6H1dHENRr5vVru3c

Linguine, a close relative of Fettuccine, is made from long, flat strands of pasta, but is thinner and narrower. Linguine, which means “little tongues” in Italian, originated in the Liguria region of Italy. Throughout this area, the air is fragrant with salty ocean breezes and the aroma of delicious food cooking. Barilla® Linguine is made with non-GMO ingredients. For more information, please read our position.

Shape

Linguine

Pack size

16oz

Range

Classic Blue Box

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