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Barilla® Red Lentil Penne Pasta with Mushrooms and Coconut Cream Recipe | US_PROD-7fc4544d-d478-4aa0-bf10-c599b084d4c2

Barilla Red Lentil Penne with Mushrooms and Coconut Cream

Barilla Red Lentil Penne with Mushrooms and Coconut Cream

22 minutes

Made with Barilla Red Lentil Penne pasta.

Ingredients

4 servings
1Box Barilla Red Lentil Penne

1Tablespoon butter

1Garlic clove, chopped

½Lb. Shitake Mushrooms

¼Cup, white wine

1Cup, Vegetable Broth

½Cup, Coconut Cream

To tasteSalt and white pepper

½Cup Grated Parmigiano Reggiano

1Tablespoon chopped parsley

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Chickpea and Red Lentil Pasta

Red Lentil Penne Pasta

Barilla Red Lentil Penne Pasta | US_PROD-44jyekQ92MIAFIHFzVxLjS

Surprisingly One Ingredient. All Red Lentil, No Xanthan Gum. Penne made from red lentils, and red lentils only, for a good source of plant protein without additives, like xanthan gum. Make what you love without hesitation. Looking for cooking ideas? Check out the recipe section of our website for creative ways to get inspired!

Shape

Penne

Pack size

8.8oz

Range

Chickpea and Red Lentil Pasta

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