Barilla® Spaghetti Bolognese
Barilla® Spaghetti Bolognese
2 hours 10 minutes total / Calories 436
- Classic Blue Box
- Dairy/Cream
- Expert
- Extra Virgin Olive Oil
- Garlic
- Gatherings
- Long
- Pork/Sausage
- Tomatoes
- Weekend
Made with Barilla Classic Blue Box Spaghetti pasta.
Bolognese Recipes
Ingredients
Serves 8
1 | Box Barilla® Spaghetti pasta |
2 | Ounces pancetta (may substitute slab bacon) |
2 | Tablespoons extra virgin olive oil |
1 | Medium onion, finely chopped |
2 | Ribs celery, finely chopped |
1 | Carrot, finely chopped |
1 | Clove garlic, sliced |
1/2 | Pound ground veal |
1/2 | Pound ground pork |
3 | Ounces tomato paste |
1/2 | Cup whole milk |
1/2 | Cup dry white wine |
1/2 | Teaspoon fresh thyme |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
GRIND pancetta in a food processor into medium sized pieces.
Step 2
HEAT olive oil in a 6- to 8-quart heavy-bottomed pot, over medium heat until hot.
Step 3
ADD pancetta, onions, celery, carrots, and garlic.
Step 4
Cook until the vegetables are translucent but not browned, about 5 minutes.
Step 5
ADD veal and pork and increase the heat to high.
Step 6
Brown the meat, stirring frequently.
Step 7
ADD tomato paste, milk, wine, and thyme and bring just to a boil, then reduce the heat to medium-low and simmer for 1 to 1-½ hours.
Step 8
Season the ragu with salt and black pepper.
Step 9
BRING 6 quarts of water to a boil and add 2 tablespoons of salt (optional).
Step 10
TRANSFER ragu to a 12- to 14-inch sauté pan and heat gently over medium heat.
Step 11
COOK the Spaghetti according to the package directions until al dente.
Step 12
Drain the Spaghetti, then add it to the pan with the ragu and toss over medium heat until it is coated, about 1 minute.
Step 13
DIVIDE evenly among 6 to 8 warmed bowls and serve with grated cheese.
Spaghetti
It takes only 9 minutes to say your feelings to your beloved ones. A simple sign of love told with the most famous pasta shape in the world.
Spaghetti is the most popular shape in Italy. The name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.
Barilla® Spaghetti is made with non-GMO ingredients. For more information, please read our position.
- Shape Spaghetti
- Cook time 9–10 mins
- Range Classic Blue Box