One-Pot Spaghetti Chicken Florentine
One-Pot Spaghetti Chicken Florentine
40 minutes total
This easy one pot chicken pasta meal is made with Barilla spaghetti, spinach, cream, garlic, cheese, & fresh herbs.
Recipe developed by Feta Topalu (@fettysfoodblog)
One Pot Pasta Recipes
Save space in the kitchen with pasta recipes for Instant Pots, Dutch Ovens, Slow cookers and more!
Ingredients
Serves 4
| 8 | oz. Barilla® Spaghetti pasta |
| 2 | Tablespoons olive oil |
| 2 | Shallots, chopped |
| 3 | Cloves garlic, minced |
| 1 | Pound boneless skinless chicken breast, cut into 1-inch pieces |
| 1/2 | Cup dry white wine |
| 3 | Cups chicken broth |
| 2 | Cups baby spinach |
| 1 | Cup heavy cream |
| 1 | Teaspoon Italian seasoning |
| 1/2 | Cup Parmesan cheese, grated |
| 2 | Tablespoons fresh parsley, chopped |
| 1 | Teaspoon kosher salt, plus more |
| 1/2 | Teaspoon freshly cracked black pepper, plus more |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Heat the olive oil in a large pan or pot over medium heat.
Step 2
Add the chopped shallots and sauté́ for 2-3 minutes, until soft. Add the garlic and cook for 30 more seconds.
Step 3
Add the chicken, and season with 1 teaspoon salt and 1/2 teaspoon pepper. Cook the chicken for 10 minutes; stirring frequently. Transfer to a plate.
Step 4
Add the dry white wine and deglaze the pan. Let it reduce for 1 minute. Add chicken broth and bring to a boil.
Step 5
Add Barilla Spaghetti; stir and cover. Reduce heat to low. Simmer for about 10 minutes, stirring every few minutes. Add the spinach, cream, and Italian seasoning, cook for 1 more minute.
Step 6
Return the chicken back to the pot. Remove from heat and stir in Parmesan cheese.
Step 7
Season with salt and pepper, to taste. Garnish with parsley and serve.
Spaghetti
It takes only 9 minutes to say your feelings to your beloved ones. A simple sign of love told with the most famous pasta shape in the world.
Spaghetti is the most popular shape in Italy. The name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.
Barilla® Spaghetti is made with non-GMO ingredients. For more information, please read our position.
- Shape Spaghetti
- Cook time 9–10 mins
- Range Classic Blue Box