Barilla® Ziti with Three Bell Peppers & Tuna
Barilla® Ziti with Three Bell Peppers & Tuna
35 minutes total / Calories 370
- Classic Blue Box
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Seafood
- Short
- Spring Recipes
- Summer Recipes
- Weekend
- Weeknight
Made with Barilla Classic Blue Box Ziti pasta.
Ingredients
Serves 8
| 1 | Box Barilla® Ziti |
| 4 | Tablespoons Extra Virgin Olive Oil |
| 1 | Small Red Onion, Sliced Thin |
| 1 | Red Bell Pepper, Sliced |
| 1 | Yellow Bell Pepper, Sliced |
| 1 | Green Bell Pepper, Sliced |
| 12 | Ounces Tuna In Olive Oil, Drained |
| 8 | Leaves Fresh Basil, Chopped |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil. Cook pasta according to package directions.
Step 2
Heat olive oil in a large skillet.
Step 3
Add red onions and sauté until tender.
Step 4
Add peppers and sauté 5-8 minutes or until tender.
Step 5
Add tuna fish. Season with salt and pepper.
Step 6
Drain and add pasta to the onions, peppers, and tuna. Add chopped basil and mix well.
Ziti
Ziti, the ever-popular tube-shaped pasta, gets its name from the word “zita,” or bride. In Naples, Ziti is the classic pasta served for weddings as the “zita’s pasta.”
Barilla® Ziti is made with non-GMO ingredients. For more information, please read our position.
- Shape Ziti
- Cook time 11–12 mins
- Pack size 16 oz.
- Range Classic Blue Box