
Chef Carolina's Mushroom Orecchiette with Truffle
30 minutes
Mushrooms are sautéed with sea salt, heavy cream, black pepper, and pasta water. Orecchiette pasta is then tossed in the glossy sauce and topped with freshly grated parmesan and shaved truffles.
Ingredients
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method

Chef Carolina Diaz
This recipe was created by Chef Carolina Diaz. Chef Carolina was the 2018 Pasta World Champion and is a Chef in Chicago.

Al Bronzo® Orecchiette Organic Pasta
Al Bronzo® by Barilla® Orecchiette organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.
Shape
Orecchiette
Pack size
16oz
Range
Al Bronzo® Pasta
Al Bronzo® Orecchiette Organic Pasta

Al Bronzo® by Barilla® Orecchiette organic pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The pasta that does Scarpetta.
Shape
Orecchiette
Pack size
16oz
Range
Al Bronzo® Pasta