Avocado Breakfast Bowl
35 minutes
BREAKFAST BOWLS ARE A GREAT WAY TO START THE DAY. CHICKPEA ORZO PASTA IS LAYERED WITH EGGS, AVOCADO, TOMATOES, SPINACH, & FETA CHEESE.
Ingredients
4 servings
1Box of Barilla® Chickpea Orzo pasta
½Jar Barilla® Creamy Genovese Pesto
2Tablespoons Extra Virgin Olive Oil, Divided
1Pint grape tomatoes, halved
2Ounces baby spinach
¼Cup prepared Dijon dressing
2Tablespoons pine nuts
1Avocado, sliced
2Eggs, cooked and halved
¼Cup feta cheese, crumbled
To tasteSea salt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


