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Barilla® Chickpea Penne Pasta with Lemon, Garlic and Ginger Recipe | US_PROD-1c049ae0-9f09-4fb2-815b-a00a06cc6c98

Chickpea Penne with Lemon, Garlic & Ginger

Chickpea Penne with Lemon, Garlic & Ginger

30 minutes

GARLIC, GINGER, AND LEMON ZEST ARE AROMATICS THAT GIVE THIS PASTA RECIPE IT’S LOVELY ROBUST FLAVOR.

Ingredients

4 servings
1Box Barilla Chickpea Penne pasta

4Tablespoons Extra Virgin Olive Oil, Divided

1Clove Garlic, Minced

1Tablespoon fresh ginger, cut into small pieces

½Lemon, zested

1Lemon, juiced

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and freshly ground black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Chickpea and Red Lentil Pasta

Chickpea Penne Pasta

Barilla Chickpea Penne Pasta | US_PROD-6b5eJZwsIE3kG6inr7zDKG

Surprisingly One Ingredient. All Chickpea, No Xanthan Gum. Penne made from chickpeas, and chickpeas only, for a good source of plant protein without additives, like xanthan gum. Make what you love without hesitation. Looking for cooking ideas? Check out our recipe section for a selection of our favorite Chickpea Penne Pasta recipes!

Shape

Penne

Pack size

8.8oz

Range

Chickpea and Red Lentil Pasta

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