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Barilla® Chickpea Rotini Pasta with Lemon and Garlic Shrimp Recipe | US_PROD-f70d6922-48c6-431e-a45f-3d83d2d89ed4

Barilla® Chickpea Rotini with Lemon & Garlic Shrimp

Barilla® Chickpea Rotini with Lemon & Garlic Shrimp

55 minutes

Made with Barilla Chickpea Rotini pasta.

Ingredients

4 servings
1Box Barilla® Chickpea Rotini

4Tablespoons Extra Virgin Olive Oil, Divided

1Pound large shrimp, cleaned and deveined

½Cup dry white wine, divided

1Teaspoon sweet paprika

2garlic cloves, minced

1Pint multi-colored cherry tomatoes, halved

1Lemon, juiced and zest

¼Tablespoon basil, sliced

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Chickpea and Red Lentil Pasta

Chickpea Rotini Pasta

Barilla Chickpea Rotini Pasta | US_PROD-28ClJf7sfut4sJECtb1O0Z

Surprisingly One Ingredient. All Chickpea, No Xanthan Gum. Rotini made from chickpeas, and chickpeas only, for a good source of plant protein without additives, like xanthan gum. Make what you love without hesitation. Looking for cooking ideas? Check out our recipe section for inspiration!

Shape

Rotini

Pack size

8.8oz

Range

Chickpea and Red Lentil Pasta

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