Gluten Free Penne with Asparagus & Cherry Tomatoes

Name: Gluten Free Penne with Asparagus & Cherry Tomatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 1 Box Barilla® Gluten Free Penne Pasta; 4 tablespoons Extra Virgin Olive Oil; 2 Cloves garlic, minced; 1 Pint Multi-Color Cherry Tomatoes, Cut Lengthwise; 8 Ounces Asparagus, Sliced Thin; 1 ½ Cups Vegetable Broth; ½ Cup Pecorino-Romano Cheese, Grated, Divided; For Topping Fresh Parsley; To Taste Sea Salt & Black Pepper

25 minutes

Weeknight Weekend Gatherings Extra Virgin Olive Oil Garlic Tomatoes Cheese Dairy/Cream Gluten Free Gluten Free Pasta Short

Colorful, fresh and full of seasonal flavor, this penne with asparagus and cherry tomatoes is a pasta dish that feels effortlessly elegant. Made with Barilla^® Gluten Free Penne, the sturdy tube shape holds up beautifully alongside the vegetables, delivering a satisfying bite in every forkful. The sweetness of roasted cherry tomatoes pairs perfectly with the tender, earthy notes of asparagus, making this a combination that is as pleasing to the eye as it is to the palate. Simple enough for a weeknight yet impressive enough for guests, this recipe is a go-to for any occasion.

Ingredients

6 servings

1Box Barilla^® Gluten Free Penne Pasta

4tablespoons Extra Virgin Olive Oil

2Cloves garlic, minced

1Pint Multi-Color Cherry Tomatoes, Cut Lengthwise

8Ounces Asparagus, Sliced Thin

1 ½Cups Vegetable Broth

½Cup Pecorino-Romano Cheese, Grated, Divided

For ToppingFresh Parsley

To TasteSea Salt & Black Pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

In a skillet over low/medium heat olive oil and add garlic. Sauté until translucent, about 1-2 minutes. Add mushrooms and cook an additional 4-5 minutes, or until well browned.

Step 2

Add asparagus and cook for an additional 30 seconds. Add broth, season, and bring to a simmer.

Step 3

Meanwhile, bring a large pot of water to boil. Cook pasta according to package directions. Drain pasta and add pasta to the sauce.

Step 4

Remove from the fire, add ½ of the cheese and mix well. Before serving top with remaining cheese, and parsley.

Gluten Free Penne

Your whole family will love our delicious Gluten Free Penne pasta! The pasta is made with corn and rice, is certified gluten free and has the great taste and texture you can feel good about including in your favorite pasta dishes. Barilla Gluten Free pasta is made with non-GMO ingredients. For more information, please read our position.

Shape

Penne Lisce

Pack size

12oz

Range

Gluten Free Pasta

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