Mushroom & Sausage Baked Ziti
30 minutes
WeeknightWeekendGatheringsWinter RecipesFall RecipesDairy/CreamExtra Virgin Olive OilMushroomPork/SausageClassic Blue BoxShort
This baked ziti recipe uses spicy Italian sausage, Fontina cheese, and crispy panko bread crumbs.
Ingredients
8 servings
1Box Barilla® Ziti pasta
1Jar Barilla® Marinara Sauce
1Pound ground spicy Italian sausage
12Oz shiitake mushrooms, stemmed and thinly sliced (2 cups)
8Ounces Fontina cheese, shredded (2 cups)
1/2Cup panko bread crumbs
1/4Cup chopped fresh parsley
1Tablespoon olive oil
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.


