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Barilla® Protein+® Rigatoni Cheesy Baked Pasta Recipe | US_PROD-5sQrjytfWVrPK2KESnkG4Y

Baked Cheesy Protein+® Rigatoni Pasta

Baked Cheesy Protein+® Rigatoni Pasta

35 minutes

This cheesy Baked Rigatoni made with Protein+® pasta recipe is low effort and can be enjoyed by the whole family. Simmer butter with flour, warm milk, and nutmeg to create a quick béchamel sauce. Mix the pasta with the sauce and top with an array of cheeses. Top with breadcrumbs and baked till golden brown and bubbly.

Ingredients

7 servings
1Package Barilla® Al Bronzo® Mezzi Rigatoni pasta

4Tablespoons Extra Virgin Olive Oil

½Cup Yellow Onion, Small Dice

½Cup tomato paste

1Teaspoon Crushed Red Pepper

¼Cup Vodka

2Cups heavy cream

½Cup Parmigiano-Reggiano cheese, grated

1Tablespoon Parsley, Chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Protein+® Pasta

Protein+® Rigatoni Pasta

Barilla+® Protein+® Rigatoni 2025 Product Packaging | US_PROD-2NzUkP6DM7K1KmfZj6p5jV

The Pasta Taste You Love, With the Energy You Want Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+® Rigatoni pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

Shape

Rigatoni

Pack size

14.5oz

Range

Protein+® Pasta

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