Red Lentil Penne with Creamy Pumpkin & Mushroom Sauce
30 minutes
Pumpkin is extremely versatile and can be used as a savory ingredient. Paired with cremini mushrooms, this red lentil pasta recipe is perfect for fall!
Ingredients
4 servings
1Box Barilla® Red Lentil Penne pasta
3Extra Virgin Olive Oil
1Clove Garlic, Minced
8Ounces cremini mushrooms, small diced
1Can pumpkin puree
2/3Cup heavy cream
½Cup Parmigiano-Reggiano cheese, grated
1Tablespoon Italian Parsley, Chopped
To tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

