Name: Red Lentil Rotini Pasta with Chicken Sausage & Peppers
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 1 Box Barilla® Red Lentil Rotini pasta; 3 Tablespoons Extra Virgin Olive Oil, Divided; 1/3 Yellow onion, chopped; 3 Cloves garlic, minced; 12 Ounces chicken sausage, mild, sliced on bias; 1 red bell pepper, diced; 1 Yellow pepper, diced; 1 14-oz can diced tomato; 1 Pound fresh Italian parsley, sliced julienne; ½ Cup Parmigiano-Reggiano cheese, grated; To taste Salt and black pepper

Red Lentil Rotini Pasta with Chicken Sausage & Peppers

40 minutes

Weeknight Weekend Protein Chicken Dairy/Cream Extra Virgin Olive Oil Garlic Tomatoes Short

SAVORY CHICKEN SAUSAGE IS CUT ON A BIAS AND SEARED WITH ONION, GARLIC, A MEDLEY OF BELL PEPPERS, AND RED LENTIL ROTINI PASTA.

Ingredients

4 servings

1Box Barilla^® Red Lentil Rotini pasta

3Tablespoons Extra Virgin Olive Oil, Divided

1/3Yellow onion, chopped

3Cloves garlic, minced

12Ounces chicken sausage, mild, sliced on bias

1red bell pepper, diced

1Yellow pepper, diced

114-oz can diced tomato

1Pound fresh Italian parsley, sliced julienne

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to boil; cook pasta according to package directions.

Step 2

Meanwhile, in a skillet over medium heat add 1 tablespoon of olive oil and chicken sausage.

Step 3

Cook/brown sausage slices, approximately 5-7 min. Remove from the pan and set aside.

Step 4

Add remaining olive oil, onion, and garlic, cooking for two minutes.

Step 5

Stir in peppers, sauté two minutes then add tomatoes.

Step 6

Bring to a boil and season with salt and pepper simmering for ten minutes.

Step 7

Return sliced sausage to the sauce.

Step 8

Drain pasta and toss with sauce.

Step 9

Stir in parsley and cheese before serving.

Red Lentil Rotini Pasta

Surprisingly One Ingredient. All Red Lentil, No Xanthan Gum. Rotini made from red lentils, and red lentils only, for a good source of plant protein without additives, like xanthan gum. Make what you love without hesitation. Looking for cooking ideas? Check out our recipe section for creative ways to get inspired.

Shape

Rotini

Pack size

8.8oz

Range

Chickpea and Red Lentil Pasta

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