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Barilla® Red Lentil Rotini Pasta with Chicken Sausage and Peppers Recipe | US_PROD-e5b3e134-8185-433e-85a5-d96c6db5e9e1

Red Lentil Rotini Pasta with Chicken Sausage & Peppers

Red Lentil Rotini Pasta with Chicken Sausage & Peppers

40 minutes

SAVORY CHICKEN SAUSAGE IS CUT ON A BIAS AND SEARED WITH ONION, GARLIC, A MEDLEY OF BELL PEPPERS, AND RED LENTIL ROTINI PASTA.

Ingredients

4 servings
1Box Barilla® Red Lentil Rotini pasta

3Tablespoons Extra Virgin Olive Oil, Divided

1/3Yellow onion, chopped

3Cloves garlic, minced

12Ounces chicken sausage, mild, sliced on bias

1red bell pepper, diced

1Yellow pepper, diced

114-oz can diced tomato

1Pound fresh Italian parsley, sliced julienne

½Cup Parmigiano-Reggiano cheese, grated

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Chickpea and Red Lentil Pasta

Red Lentil Rotini Pasta

Barilla Red Lentil Rotini Pasta | US_PROD-752d5cEMi6XRFYKpGqTOQT

Surprisingly One Ingredient. All Red Lentil, No Xanthan Gum. Rotini made from red lentils, and red lentils only, for a good source of plant protein without additives, like xanthan gum. Make what you love without hesitation. Looking for cooking ideas? Check out our recipe section for creative ways to get inspired.

Shape

Rotini

Pack size

8.8oz

Range

Chickpea and Red Lentil Pasta

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