Barilla® Spaghetti with shrimp, fresh tomatoes and basil sauce
Barilla® Spaghetti with shrimp, fresh tomatoes and basil sauce
35 minutes total
- Classic Blue Box
- Easy
- Extra Virgin Olive Oil
- Gatherings
- Long
- Protein
- Seafood
- Shrimp
- Spring Recipes
- Summer Recipes
- Tomatoes
- Weekend
- Weeknight
Show your loved ones how much you care by making them a classic Italian Spaghetti recipe with shrimp, tomatoes and basil.
Ingredients
Serves 2
| 6 | Ounces Barilla® Spaghetti |
| 2¼ | Cups fresh ripe tomatoes, cut into chunks |
| ½ Onion, sliced finely | |
| 2 | Tablespoons extra virgin olive oil, divided |
| 12 | shrimp, cleaned and deveined |
| Basil leaves | |
| To Taste | Salt, sugar & fresh grounded white pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
In a large skillet heat 1 tablespoon olive oil and slowly brown the onion.
Step 2
Add tomatoes and cook 8-10 minutes slowly, adding a pinch of salt, a pinch of sugar and a little white pepper.
Step 3
In a separate skillet over high heat add the remaining olive oil, and sauté the shrimp for 2-3 min.
Step 4
Add shrimp to tomato sauce.
Step 5
In a large pot cook pasta according to package directions.
Step 6
Drain pasta and toss in the skillet with the tomato sauce.
Step 7
Remove from heat and add the basil leaves before serving.
Spaghetti
It takes only 9 minutes to say your feelings to your beloved ones. A simple sign of love told with the most famous pasta shape in the world.
Spaghetti is the most popular shape in Italy. The name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.
Barilla® Spaghetti is made with non-GMO ingredients. For more information, please read our position.
- Shape Spaghetti
- Cook time 9–10 mins
- Range Classic Blue Box