See more lasagna recipes

Oven-Ready Lasagna Noodles Recipe

A traditional lasagna recipe meets modern no-boil noodle convenience.

Barilla no boil lasagna package

Made with

Barilla Oven-Ready Lasagne


Classic Lasagna Recipe with No-Boil, Oven-Ready Noodles

Give this quick and easy oven ready lasagna recipe a try! With no-boil lasagna noodles, this ready to bake recipe can be prepared for 12 in under an hour!

Powered by


Ingredients for 12 people

  • 1 box Barilla® Oven-Ready Lasagne
  • 1 lb. fresh mozzarella, sliced thin
  • ½ cup Parmigiano cheese, grated
  • 2 jars Barilla® Traditional Sauce
  • 10 fresh basil leaves, chopped
  • Salt and black pepper to taste


  • Preheat oven to 375°.
  • In a 13 x 9 inch baking dish, pour in one ladle of sauce.
  • Lay the oven-ready lasagna sheets on top of the sauce to form the first layer.
  • Add more sauce, thin slices of fresh mozzarella and chopped basil.
  • Repeat for 4 layers.
  • For the final layer, add sauce and top with mozzarella and sprinkle with Parmigiano cheese.
  • Bake for 20 minutes or until bubbling and slightly brown in the corners.
Show more