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All Italian-Style Entrees
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Chicken Alfredo
Made with white meat chicken in a creamy Alfredo sauce for a flavorful meal-on-the-go! -
Tomato & Basil Penne
100% real ingredients. Can be enjoyed anywhere, anytime. -
Meat Sauce Gemelli
Made with real beef, no preservatives. -
Italian Sausage
Made with Italian sausage for a flavorful meal on-the-go, ready in 1 minute! -
Marinara Penne
100% real ingredients. Can be enjoyed anywhere, anytime. -
Spicy Marinara Penne
100% real ingredients. Can be enjoyed anywhere, anytime.
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Farfalle Alfredo Pasta Bar Recipe
Create a mealtime favorite with a variety of family friendly toppings.
Made with
Barilla Farfalle
- Prep
- Cook
- Skill
- Casual
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Ingredients 8 Servings
- 1 box Barilla® Farfalle
- bacon, cooked and crumbled or chopped
- chicken breast, cooked and shredded
- broccoli, chopped
- baby spinach
- cherry tomatoes, sliced
- Parmigiano-Reggiano cheese, grated
YOUR CHOICE OF TOPPINGS, INCLUDING:
Alfredo sauce
- 1 cup Heavy cream
- 1 cup Whole milk
- 1 tsp Garlic powder
- 2 tsp Corn starch
- 2 tbs Water
- ½ cup, grated Parmigiano
- Salt to taste
Instructions
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Alfredo Sauce Procedure
Bring milk and cream to boil, lower the heat and add garlic powder. Meanwhile dilute corn starch with water, add to the sauce along with salt, whisk well and simmer for two minutes. Turn off heat, stir in cheese. - Bring a large pot of water to boil.
- Cook pasta according to directions on package. In a separate pan, warm sauce and set aside.
- While pasta is cooking, place your choice of toppings in separate bowls.
- Drain pasta and toss in individual bowls or plates with ingredients of choice and sauce. Enjoy!
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