Name: Barilla Easy Lasagne Pasta Rolls with Marinara Sauce
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 16
Ingredients: 1 box Barilla Lasagne pasta; 1 jar marinara sauce; 4 tbsp extra virgin olive oil, divided; 1 lb beef, grounded; 1 small onion, diced; 2 small zucchinis, diced; 3 small portobello mushrooms, diced; 1 lb ricotta cheese; 2 eggs; 6 Basil leaves; 1 cup Mozzarella cheese, shredded; To taste Salt and black pepper

Barilla Easy Lasagne Pasta Rolls with Marinara Sauce

55 minutes

Winter and Soup Recipes Zucchini Mushroom Meat Beef Cheese Classic Blue Box Lasagne and Oven Cuts

Raise your hand if marinara sauce is one of your favourite kinds of pasta sauce! When mixed with perfectly al dente Barilla Lasagne pasta in these quick, easy to prep rolls, you're in for a treat. This recipe is hearty and flexible—don't be afraid to switch out the vegetables depending what you have on hand! Say hello to your next big family dinner idea.

Lasagne and Oven-Baked Recipes

Ingredients

16 servings

1 boxBarilla Lasagne pasta

1 jarmarinara sauce

4 tbspextra virgin olive oil, divided

1 lbbeef, grounded

1small onion, diced

2small zucchinis, diced

3small portobello mushrooms, diced

1 lbricotta cheese

2eggs

6Basil leaves

1 cupMozzarella cheese, shredded

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Preheat oven to 375°F.

Step 2

Cook Barilla Lasagne pasta according to package directions.

Step 3

Drain and toss Barilla Lasagne pasta with 1 tbsp olive oil and lay flat on a sheet tray.

Step 4

Meanwhile, in a skillet sauté ground beef until fully cooked.

Step 5

Add sauce and 1/2 cup water; bring to a simmer.

Step 6

In a large bowl, stir veggies into the ricotta cheese and fold in eggs and basil.

Step 7

Spread filling onto the 16 Barilla Lasagne pasta sheets and roll them up.

Step 8

In a 13x9 inch dish, add 1 cup of meat sauce and spread evenly.

Step 9

Add lasagne rolls and cover with remaining sauce and cheese.

Step 10

Bake covered with foil 25 minutes.

Step 11

Remove foil and cook 5 additional minutes until cheese is brown.

Step 12

Remove from oven. Let rest 15 minutes before serving.

Barilla Lasagne Pasta - Packshot - en-ca | US_PROD-6PpRJkPcVmhB9y2u4kUV5X

Wavy Lasagne

Lasagne, with its layered sheets, has roots in the Emilia-Romagna region of Northern Italy. Its versatility makes it a staple in Canadian kitchens, where it's used to create hearty meat-based baked dishes like classic lasagna or vegetarian alternatives. It's perfect for gatherings and family dinners. Lasagne is also a great make-ahead dish to prepare for the coming week or serve when hosting loved ones.

Shape

Lasagne and Oven Cuts

Cook time

8 minutes

Pack size

454 g (5 x servings)

Range

Classic Blue Box

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