Name: Barilla Gluten Free Penne Pasta with Chicken Vodka Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 1 box Barilla Gluten Free Penne pasta; 4 tbsp Extra virgin olive oil; 1/2 cup yellow onion, diced; 1 chicken breast, cut into strips; 10 white button mushrooms, quartered; 1/2 cup vodka; 1 cup Heavy cream; 1 14-oz can tomato purée; 1 tbsp parsley, chopped; 1/2 cup Parmigiano Reggiano cheese; To taste Salt and black pepper

Barilla Gluten Free Penne Pasta with Chicken Vodka Sauce

25 minutes

Quick and Easy Recipes Parsley Meat Tomato Mushroom Gluten Free Short

Did somebody say vodka? Well, this liquor is about to take the taste and texture of this gluten free pasta to the next level. Chicken breast strips and mushrooms are simmered in a creamy vodka tomato sauce, then mixed with perfectly al dente Barilla Gluten Free Penne pasta before being topped with parsley and Parmigiano Reggiano cheese. Trust us, your guests will be raving about it for days!

Ingredients

6 servings

1 boxBarilla Gluten Free Penne pasta

4 tbspExtra virgin olive oil

1/2 cupyellow onion, diced

1chicken breast, cut into strips

10white button mushrooms, quartered

1/2 cupvodka

1 cupHeavy cream

1 14-oz cantomato purée

1 tbspparsley, chopped

1/2 cupParmigiano Reggiano cheese

To tasteSalt and black pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

Meanwhile, in a large skillet, add olive oil and sauté onions for about 5 minutes over medium heat.

Step 3

Turn the heat to high, then add chicken and mushrooms. Brown for approximately 5 more minutes.

Step 4

Add vodka and reduce completely. Stir in cream and tomato sauce, then bring to a simmer. Season with salt and pepper.

Step 5

Cook Barilla Gluten Free Penne pasta according to package directions. Drain and toss with sauce, then stir in cheese and parsley right before serving.

Gluten Free Penne

Gluten Free Penne, with its iconic tubular shape, is a staple in gluten-conscious households. Its versatility shines in a variety of dishes, from comforting casseroles to vibrant pasta salads, offering a delicious alternative for pasta lovers. This delicious Gluten Free pasta is made with corn and rice on a dedicated gluten free line. Our products are Non-GMO Project verified and certified Gluten Free. Barilla Gluten Free pasta offers a great taste and texture you can feel good about including in your favourite pasta recipes. Cook it the same way you would cook regular pasta.

Shape

Short en-ca

Cook time

10 minutes

Pack size

340 g (4 x servings)

Range

Gluten Free

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