Name: Barilla Gluten Free Penne Pasta with Mushrooms and Sweet Peas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 1 box Barilla Gluten Free Penne pasta; 4 tbsp Extra virgin olive oil; 1/2 cup onion, diced; 1/2 lb mixed mushrooms, sliced; 1 cup Heavy cream; 1 cup peas; To taste Salt and black pepper; 1/2 cup Parmigiano Reggiano cheese, grated

Barilla Gluten Free Penne Pasta with Mushrooms and Sweet Peas

20 minutes

Vegetarian Recipes Quick and Easy Recipes Veggies Mushroom Onion Peas Gluten Free Short

A light and easy pasta dish that's free from gluten AND quick to make? Sounds like a winner to us. For this recipe, perfectly al dente Barilla Gluten Free Penne pasta is mixed in a glossy, creamy sauce wtih sweet peas, mushrooms and onion, with a final toss of Parmigiano Reggiano for a cheesy finish. 20 minutes is all you need to make this mouthwatering pasta dish!

Ingredients

6 servings

1 boxBarilla Gluten Free Penne pasta

4 tbspExtra virgin olive oil

1/2 cuponion, diced

1/2 lbmixed mushrooms, sliced

1 cupHeavy cream

1 cuppeas

To tasteSalt and black pepper

1/2 cupParmigiano Reggiano cheese, grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

In a large skillet, sauté the onion in olive oil for about 5 minutes or until slightly browned.

Step 3

Add the mushrooms and sauté for an additional 5 minutes.

Step 4

Add the heavy cream and the peas, season with salt and pepper, bring to a simmer.

Step 5

Cook the Barilla Gluten Free Penne pasta according to package directions; drain, and toss with the sauce.

Step 6

Remove from the heat and add Parmigiano Reggiano cheese; toss to combine.

Gluten Free Penne

Gluten Free Penne, with its iconic tubular shape, is a staple in gluten-conscious households. Its versatility shines in a variety of dishes, from comforting casseroles to vibrant pasta salads, offering a delicious alternative for pasta lovers. This delicious Gluten Free pasta is made with corn and rice on a dedicated gluten free line. Our products are Non-GMO Project verified and certified Gluten Free. Barilla Gluten Free pasta offers a great taste and texture you can feel good about including in your favourite pasta recipes. Cook it the same way you would cook regular pasta.

Shape

Short en-ca

Cook time

10 minutes

Pack size

340 g (4 x servings)

Range

Gluten Free

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