Barilla Gluten Free Rotini Pasta with Sautéed Summer Vegetables
Barilla Gluten Free Rotini Pasta with Sautéed Summer Vegetables
A colourful, flavourful pasta with tomatoes, fava beans, zucchini and bell pepper
25 minutes total
- Cheese
- Gluten Free
- Intermediate
- Parsley
- Quick and Easy Recipes
- Short
- Summer and Pasta Salad Recipes
- Vegetarian Recipes
- Veggies
- Zucchini
With this summertime pasta recipe, you can easily eat the 'rainbow' in one seating. Red onion, grape tomatoes, green fava beans, fresh zucchini and yellow bell pepper are sautéed beautifully before being tossed with perfectly al dente Barilla Gluten Free Rotini pasta. To add more colour, aroma and taste, just garnish with basil leaves and a generous sprinkle of Parmigiano Reggiano cheese.
Ingredients
Serves 6
1 box | Barilla Gluten Free Rotini pasta |
1/2 | red onion, diced |
5 tbsp | extra virgin olive oil |
1 | zucchini, diced |
10 | fava bean pods, cleaned and peeled |
1 pt | grape tomatoes, washed |
1 | yellow bell pepper, roasted and diced |
1/2 cup | Parmigiano Reggiano cheese, grated |
6 | basil leaves, torn |
To taste | salt and black pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs
Method
Step 1
Bring a large pot of water to a boil, season with salt.
Step 2
Sauté onion in olive oil until translucent in a large skillet over medium heat, about 5 minutes.
Step 3
Add zucchini, fava beans, grape tomatoes and yellow pepper, sauté for 3 minutes over high heat.
Step 4
Cook Barilla Gluten Free Rotini pasta according to package directions. Drain and toss with veggies in a large mixing bowl.
Step 5
Add cheese (optional) and basil before serving.

Gluten Free Rotini
Gluten Free Rotini, with its playful corkscrew shape, adds a touch of fun to gluten-conscious cooking. Perfect for capturing sauces and dressing in every twist, this pasta will bring joy to your kitchen, offering a delightful option for pasta bakes, salads, and more. This delicious Gluten Free pasta is made with corn and rice on a dedicated gluten free line. Our products are Non-GMO Project verified and certified Gluten Free. Barilla Gluten Free pasta offers a great taste and texture you can feel good about including in your favourite pasta recipes. Cook it the same way you would cook regular pasta.
- Shape Short en-ca
- Cook time 8 mins
- Pack size 340 g
- Range Gluten Free
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