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Barilla Spaghetti Tetrazzini Pasta

Barilla Spaghetti Tetrazzini Pasta

40 minutes

Did you know this Italian American dish was created in honour of Italian opera star Luisa Tetrazzini? This easy recipe is a no-bake version, featuring premium Barilla Spaghetti pasta cooked to al dente perfection, tender turkey breast and earthy mushrooms in a buttery sauce that will leave you craving more!

Ingredients

5 servings
7 tbspbutter

2 cupsmushrooms, chopped

8 ozturkey breast, sliced thick

1 tbspflour

1dash nutmeg, powdered

1 cupchicken broth

1/2 cupalmonds, peeled and chopped

4marjoram stems (use leaves only)

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Classic Blue Box

Spaghetti

Barilla Spaghetti Pasta - Packshot - en-ca | US_PROD-3fUecdVGbPqiTOJklhfLyc

The most famous pasta shape in the world and the most popular shape in Italy; the name comes from the Italian word "spagh", which means "lengths of cord." Spaghetti is a classic and versatile cut that originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables or fish.

Shape

Long

Cook time

10 minutes

Pack size

410 g (5 x servings)

Range

Classic Blue Box

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