US_PROD-541f8a91-58f8-47cb-b1d4-53a09eb877b0

Barilla Spaghettini Aglio e Olio Pasta

Name: Barilla Spaghettini Aglio e Olio Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 1/2 box Barilla Spaghettini pasta; 3 cloves of garlic, finely chopped; 1/4 cup Italian parsley, finely chopped; 1/2 cup olive oil; 1/4 cup pasta cooking water; Salt flower; To taste Parmesan cheese, freshly grated

30 minutes

Vegetarian Recipes Quick and Easy Recipes Veggies Garlic Parsley Cheese Classic Blue Box Long

Inspired by the movie 'Chef', where Scarlett Johansson's character savours Aglio e Olio as a midnight treat, this recipe by Frédérike Lachance-Brulotte of @folksandforks brings together simple ingredients and premium Barilla Spaghettini pasta in just 15 minutes! Pairs well with Ruffino Orvieto Classico Taste profile: Smooth, refreshing flavours and a fragrant finish, with hints of almond.

Date Night and Wine Pairings

Ingredients

2 servings

1/2 boxBarilla Spaghettini pasta

3cloves of garlic, finely chopped

1/4 cupItalian parsley, finely chopped

1/2 cupolive oil

1/4 cuppasta cooking water

Salt flower

To tasteParmesan cheese, freshly grated

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

In a pan over low heat, add the olive oil, chopped garlic and a pinch of the salt flower. Sauté the garlic very gently for about 10 minutes, until soft. To prevent the garlic from browning and crystallizing, the heat should be set to low, and the oil should be simmering slightly.

Step 2

While the garlic is being prepared, cook the Barilla Spaghettini pasta in a pot of boiling salted water until al dente. Do not overcook, as it will continue to cook in the oil.

Step 3

Without draining the Barilla Spaghettini pasta, use tongs and transfer the pasta to the oil and stir. Add the parsley and about 1/4 cup cooking water to allow the starch in the water to form into a sauce.

Step 4

Once the Barilla Spaghettini pasta is cooked and has absorbed the flavours of the oil and garlic, remove and serve immediately with parmesan cheese.

Spaghettini

Spaghettini originates from Southern Italy and boasts thinner strands than traditional Spaghetti. Its delicate texture makes it ideal for light sauces and quick-cooking dishes, offering a simple yet satisfying option for pasta lovers.

Shape

Long

Cook time

5 minutes

Pack size

8.07681E+12

Range

Classic Blue Box

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