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Barilla Pasta Cacio e Pepe

Barilla Pasta Cacio e Pepe

Simple 'cheese and pepper' pasta, with pecorino romano cheese and black pepper

25 minutes total

Originating from Lazio, Italy, Cacio e Pepe translates to 'cheese and pepper'. This recipe by Jamie Milne from @everything_delish only takes a few ingredients—perfectly al dente Barilla Spaghettoni pasta, pecorino romano cheese, and pepper—for a delicious vegetarian dish.

Best served with Ruffino Prosecco
 
Taste profile: Crisp, clean and delicate; with flavours of apples and peaches for a pleasant finish.

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Classic Authentic Italian Recipes

Recipe Collection Page: Classic Authentic Italian Recipes: en-ca

Ingredients

Serves 4

1 box Barilla Spaghettoni pasta
1 tbsp black pepper
2 cups pecorino romano cheese

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Chef's tip

This recipe can also be made using Barilla Spaghetti or Spaghettini pasta.

Step 1

Bring a large pot of salted pasta water to boil. Add Barilla pasta and cook until al dente. Reserve 2 cups of pasta water and set aside.

Step 2

Heat a medium saucepan over medium-high heat and add black pepper and toast until fragrant. Once black pepper is toasted, ladle in 1 cup pasta water.

Step 3

In a bowl, grate pecorino romano cheese and add in 1/2 cup pasta water to the cheese. Mix together until combined and a thick paste is formed.

Step 4

Add Barilla pasta directly to the pot and bring temperature to low heat. Add in cheese mixture and stir well. Add in pasta water as needed to thicken.

Step 5

Once combined, plate and top with black pepper and pecorino romano cheese to serve.

Barilla Spaghettoni Pasta - Packshot - en-ca
Classic Blue Box

Classic Blue Box

Spaghettoni

With its thicker strands, Spaghettoni finds its origins in Southern Italy. Its robust texture makes it perfect for hearty sauces and meat-based dishes, providing a satisfying meal that's full of flavour and comfort.

  • Shape Long
  • Cook time 11 mins
  • Pack size 410 g
  • Range Classic Blue Box
View product

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