Name: Barilla Farfalle Pasta with Vegetable Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 box Barilla Farfalle pasta; 1/4 cup fava beans (may substitute lima beans); 1/2 cup broccoli florets; 1/2 cup asparagus, chopped; 1/4 cup fresh green beans, chopped; 1/4 cup Extra virgin olive oil; 1/2 cup onions, chopped; 1 tbsp garlic, minced; 1/2 cup cherry tomatoes, halved; 1/2 cup chicken stock (may substitute vegetable stock); 1/4 cup fresh basil, chopped; 2 tbsp Parmigiano Reggiano cheese

Barilla Farfalle Pasta with Vegetable Sauce

40 minutes

Summer and Pasta Salad Recipes Veggies Tomato Broccoli Classic Blue Box Short

This elevated vegetarian pasta is made with premium-quality Barilla Farfalle bowtie pasta, tossed with a hearty mix of fava beans, broccoli, asparagus, and green beans, all sautéed to perfection with garlic and onions. Finished with cherry tomatoes, fresh basil, and savoury Parmigiano Reggiano cheese, this recipe promises a creamy mouthfeel with a burst of bright flavours.

Ingredients

8 servings

1 boxBarilla Farfalle pasta

1/4 cupfava beans (may substitute lima beans)

1/2 cupbroccoli florets

1/2 cupasparagus, chopped

1/4 cupfresh green beans, chopped

1/4 cupExtra virgin olive oil

1/2 cuponions, chopped

1 tbspgarlic, minced

1/2 cupcherry tomatoes, halved

1/2 cupchicken stock (may substitute vegetable stock)

1/4 cupfresh basil, chopped

2 tbspParmigiano Reggiano cheese

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil.

Step 2

Shell and clean the fava beans or use frozen lima beans.

Step 3

Place a large saucepan filled with salted water over high heat.

Step 4

When water boils, stir in the fava beans or lima beans, broccoli, asparagus, and green beans.

Step 5

Blanch for 1 minute; then transfer to a bowl of cold water for 1 minute to stop the cooking process.

Step 6

Drain vegetables and reserve.

Step 7

Heat olive oil in a large skillet placed over medium heat.

Step 8

Add onion and garlic to the skillet. Cook and stir until garlic is just golden.

Step 9

Add drained green vegetables, tomatoes, broth, and basil to the onion mixture.

Step 10

Stir and cook over low heat; then season with salt and pepper to taste.

Step 11

Cook Barilla Farfalle pasta according to package directions, then drain and toss with sauce and grated cheese.

Step 12

Place in a serving dish and sprinkle with additional grated cheese if desired.

Farfalle

Bowtie pasta, also known as Farfalle, hails from the Lombardy and Emilia-Romagna regions of Northern Italy. Its unique shape makes it perfect for catching chunky sauces and vegetables, adding a touch of elegance to dishes like pasta salads and casseroles.

Shape

Short en-ca

Cook time

11 minutes

Pack size

410 g (5 x servings)

Range

Classic Blue Box

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