Name: Barilla Gluten Free Vegan Mac and Cheese Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 box Barilla Gluten Free Macaroni pasta; 3 tbsp vegan butter; 3 tbsp gluten free all-purpose flour; 2 cups plant-based milk of choice (can substitute with oat milk); 1/2 cup nutritional yeast; 1 tsp Apple cider vinegar; 1/4 tsp salt

Barilla Gluten Free Vegan Mac and Cheese Pasta

25 minutes

Winter and Soup Recipes Quick and Easy Recipes Vegetarian Recipes Veggies Butter Gluten Free Short

Summer barbecue. Comforting rainy-day lunch. Is there ever a bad time for mac and cheese? Never, with this recipe by Registered Dietitian Lindsay Pleskot of @lindsaypleskot.rd! With high-quality Barilla Gluten Free Elbows pasta and vegan ingredients like nutritional yeast and plant-based milk, you can feel even better about enjoying this decadent dish anytime.

Ingredients

4 servings

1 boxBarilla Gluten Free Macaroni pasta

3 tbspvegan butter

3 tbspgluten free all-purpose flour

2 cupsplant-based milk of choice (can substitute with oat milk)

1/2 cupnutritional yeast

1 tspApple cider vinegar

1/4 tspsalt

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Cook Barilla Gluten Free Macaroni pasta according to package directions, then drain and set aside.

Step 2

Make a roux: Melt butter in a medium pot. Add flour and whisk to incorporate. Continue to whisk frequently so it doesn’t burn, and allow flour to brown, approx. 5 minutes.

Step 3

Add milk, bring to a boil for approximately 3 minutes. Reduce to a high simmer, whisking frequently until the sauce thickens for approximately 5 more minutes.

Step 4

Add nutritional yeast, apple cider vinegar and salt. Stir to combine.

Step 5

Pour cheese mixture over Barilla Gluten Free Macaroni pasta and stir to coat.

Step 6

Optional additional ingredients: Add peas or a couple handfuls of spinach to add a boost of veggies, and stir to distribute. If using spinach, allow spinach to wilt.

Barilla Gluten Free Elbow Pasta - Packshot - en-ca | US_PROD-55l9x3PXDiak3fc4hOcJEe

Gluten Free Macaroni

Gluten Free Macaroni are a classic shape that offer comfort and versatility in every bite. Perfect for Canadian kitchens, these Macaroni hold sauces and ingredients with ease, creating hearty, delicious dishes. This delicious Gluten Free pasta is made with corn and rice on a dedicated gluten free line. Our products are Non-GMO Project verified and certified Gluten Free. Barilla Gluten Free pasta offers a great taste and texture you can feel good about including in your favourite pasta recipes. Cook it the same way you would cook regular pasta.

Shape

Short en-ca

Cook time

7 minutes

Range

Gluten Free

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