Open Pasta salad with feta

Name: Open Pasta salad with feta
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 100 g vegan pesto; 170g Tofu extra-firm; 300g cherry tomatoes, halved; 90 g Black olives, pitted and halved; 1 tablespoon Extra virgin olive oil (EVOO); Salt; VEGAN PESTO SAUCE:; 30 g Basil leaves; 20 g Walnuts; 1 clove garlic; 150 ml Extra virgin olive oil (EVOO); 20 g Nutritional yeast; 40 g Vegetal cream; 2 Ice cubes

Original Carbonara

Open Pasta salad with feta

25 minutes

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Are you looking for a delicious and healthy pasta salad recipe that fits a variety of dietary needs? Look no further than this Gluten-free, Lactose-free, Halal, Kosher, and vegan pasta salad with feta! This dish is perfect for those who have specific dietary needs or who simply want to try a new and flavorful Mediterranean-inspired meal.

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Ingredients

4 servings

100 gvegan pesto

170gTofu extra-firm

300gcherry tomatoes, halved

1 tablespoonExtra virgin olive oil (EVOO)

Salt

VEGAN PESTO SAUCE:

20 gWalnuts

1 clovegarlic

150 mlExtra virgin olive oil (EVOO)

40 gVegetal cream

Tip

If you want a stronger flavor, add half of a red onion thinly sliced.

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Here are seven easy steps to prepare the perfect open pasta salad with feta:

Step 2

To prepare the pesto, add basil, salt to taste, 2 ice cubes, garlic, nutritional yeast, walnuts, and olive oil to a blender and blend until smooth.

Step 3

Transfer the pesto into a bowl and combine it with the vegetable cream.

Step 4

Bring a large pot of water to a boil and cook the pasta for one minute less than the package directions.

Step 5

Drain the pasta and toss with olive oil. Place the pasta flat on a sheet pan to cool.

Step 6

Cut the tofu into pieces about the same size as the tomatoes.

Step 7

Add the pasta, tomatoes, olives, and tofu to a large mixing bowl.

Step 8

Add the pesto and toss to combine. Let the pasta salad rest until it reaches room temperature and serve

Tip

In summary, this pasta salad with feta is a delicious and healthy option that many more people can enjoy. With its flavorful pesto sauce, protein-packed tofu, and fresh vegetables, it's the perfect dish for any occasion. Try it out and see for yourself how tasty and satisfying a plant-based meal can be!

Open Pasta salad with feta

Open Pasta salad with feta

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Ingredients

Method

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