Name: Barilla Za’atar Roasted Butternut Squash Pasta Parfait
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8
Ingredients: 1/2 box Barilla Lasagne pasta; 9 cups butternut squash, diced (1/2 inch cubes); 3 tbsp Extra virgin olive oil; 3 tbsp Za’atar; 3/4 cup vegetable stock; To taste sea salt and black pepper; 3/4 cup walnuts, toasted, chopped; 3/4 cup non-fat Greek yogurt; 2 lemons, grated zest

Barilla Za’atar Roasted Butternut Squash Pasta Parfait

45 minutes

Vegetarian Recipes Winter and Soup Recipes Veggies Nuts Classic Blue Box Lasagne and Oven Cuts

This vegetarian Barilla Za’atar Roasted Butternut Squash Pasta Parfait recipe is a fresh, fun take on perfectly al dente Barilla Lasagne pasta. It offers ten points for creativity, plus it's also a go-to meal idea when you're feeling tired and uninspired by your usual meals. The butternut squash offers a seasonal nutty flavour that makes it especially enjoyable as a fall recipe.

Lasagne and Oven-Baked Recipes

Ingredients

8 servings

1/2 boxBarilla Lasagne pasta

9 cupsbutternut squash, diced (1/2 inch cubes)

3 tbspExtra virgin olive oil

3 tbspZa’atar

3/4 cupvegetable stock

To tastesea salt and black pepper

3/4 cupwalnuts, toasted, chopped

3/4 cupnon-fat Greek yogurt

2lemons, grated zest

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Preheat oven to 450°F.

Step 2

Cook Barilla Lasagne pasta according to package directions.

Step 3

Toss squash in olive oil and Za’atar to combine, place on non-stick baking sheet. Bake for 20-25 minutes until soft and golden brown.

Step 4

In a food processor, purée squash, vegetable stock, salt and pepper.

Step 5

Cut each cooked Barilla Lasagne pasta sheet into three 2 1/2 inch squares.

Step 6

For each parfait, layer 4 Barilla Lasagne pasta squares with 1/4 cup squash purée.

Step 7

Top with 1 tbsp yogurt and garnish with walnuts and lemon zest.

Barilla Lasagne Pasta - Packshot - en-ca | US_PROD-6PpRJkPcVmhB9y2u4kUV5X

Wavy Lasagne

Lasagne, with its layered sheets, has roots in the Emilia-Romagna region of Northern Italy. Its versatility makes it a staple in Canadian kitchens, where it's used to create hearty meat-based baked dishes like classic lasagna or vegetarian alternatives. It's perfect for gatherings and family dinners. Lasagne is also a great make-ahead dish to prepare for the coming week or serve when hosting loved ones.

Shape

Lasagne and Oven Cuts

Cook time

8 minutes

Pack size

454 g (5 x servings)

Range

Classic Blue Box

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