Barilla® Chickpea Rotini with Halibut & Tomato-Basil Sauce
40 minutes
Made with Barilla Chickpea Rotini pasta.
Ingredients
4 servings
1Box Barilla® Chickpea Rotini
5Tablespoons Extra Virgin Olive Oil, Divided
1/2Cup white onion, chopped
3Cups canned Italian style tomatoes, crushed or [when in season fresh tomatoes]
1Pint Cherry Tomatoes, Halved
12Basil leaves, divided
1Pound halibut fish, 1 inch diced
To tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

