Name: Elbows Mac & Cheese Gluten-free
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 4
Ingredients: 1 Box Barilla® Gluten Free Elbows; 2 Cups heavy cream; 1 Cup white cheddar cheese, grated; ¾ Cup Monterrey Jack cheese, grated; ¼ Cup Parmigiano, grated; TIP Salt , white pepper, to taste; 1/2 GF breadcrumbs; 1 Tbs Extra Virgin Olive Oil; 1 Tbs butter; 1 Clove minced; 1 Tsp parsley, chopped

Elbows Mac & Cheese Gluten-free

16 minutes

Gluten Free

If you're looking for a delicious and easy mac and cheese recipe that's also gluten-free, then this article is just what you need! This dish features Barilla^® Gluten-free elbows or other short pasta, paired with a creamy and cheesy white sauce made with three types of cheese and seasoned to perfection.

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Ingredients

4 servings

1Box Barilla^® Gluten Free Elbows

2Cups heavy cream

1Cup white cheddar cheese, grated

¾Cup Monterrey Jack cheese, grated

¼Cup Parmigiano, grated

TIPSalt , white pepper, to taste

1/2GF breadcrumbs

1Tbs Extra Virgin Olive Oil

1Tbs butter

1Clove minced

1Tsp parsley, chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

In a skillet over medium heat add olive oil and butter. Add garlic and cook for 1 minute.

gluten-free pasta

Step 2

Add breadcrumb and stir until breadcrumb turns golden brown. Stir in parsley and set aside.

Step 3

Bring a pot of water to a boil and cook pasta according to package directions. Meanwhile, in a saucepot over low/medium heat bring the heavy cream to a simmer. Whisk in cheese, seasoning to taste.

Step 4

Drain pasta well and mix with cheese sauce.

Step 5

Top elbows with toasted GF breadcrumbs..

Passive cooking

Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking , and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.

Suggestion

This gluten-free elbow pasta with cheesy white sauce is the perfect meal for those who love pasta but can't have gluten. The dish is rich, creamy, and full of flavor, and it's sure to become a family favorite. Serve it for dinner tonight, and you'll have a comforting and delicious meal in no time!

Elbows Mac & Cheese Gluten-free