Red Lentil Penne with Tomato Cream Sauce
40 minutes
Blistered tomatoes are sautéed with onions and a touch of cream for a flavorful sauce that perfectly coats red lentil penne pasta.
Ingredients
4 servings
1Box Barilla® Red Lentil Penne
½Cup sweet onion, chopped
3Pints Cherry Tomatoes, Halved
3Tablespoons Extra Virgin Olive Oil, Divided
1/3Cup heavy cream
1Tablespoon butter
1/3Cup Parmigiano-Reggiano cheese, grated
12basil leaves, torn
To tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

