Halal Mac&Cheese
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Halal Mac&Cheese
16 minutes total
Are you looking for a delicious and comforting pasta dish that's both satisfying and islamic cuisine frienldy? Look no further than this Halal Mac & Cheese recipe! Made with Barilla® elbows or other short pasta and a variety of Halal cheeses, this dish is sure to become a new family favorite.
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Ingredients
Serves 4
| 320 g (11,28oz) | Barilla® elbow macaroni or other short pasta |
| 200 g | Halal Cheddar cheese |
| 60 g | Halal butter (or margarine) |
| 40 g | Flour 00 |
| 800 ml | Halal milk |
| 50 g | Halal Parmigiano cheese |
| to taste | Nutmeg |
| to taste | Salt |
| to taste | Pepper |
| Breadcrubs |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Here are 8 easy steps to cook the perfect Mac&Cheese
Step 2
Preheat your oven to 200° C.
Step 3
Cut the Halal Cheddar cheese into small cubes and heat the milk with a pinch of salt in a small saucepot.
- Halal Cheddar Cheese
- milk
- salt
Step 4
In a separate pot, melt the Halal butter and add the flour, mixing well to avoid clumps. Cook for 3-5 minutes on low heat to create a "Roux" sauce.
- Halal butter
- flour
Step 5
Gradually add the milk to the Roux sauce and whisk until a creamy béchamel sauce forms. Then, add the cheddar cheese, grated Halal Parmigiano cheese, and spices (nutmeg, pepper, and salt) to the sauce.
- Halal Parmigiano
Step 6
Cook the pasta according to package directions and drain.
Step 7
Mix the pasta with the cheesy béchamel sauce.
Step 8
Grease an oven tray with butter and pour the pasta mixture into it. Sprinkle grated Halal Parmigiano cheese and breadcrumbs on top.
- Butter
- breadcrumbs
Step 9
Bake in the preheated oven for 20 minutes.
Passive cooking
Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking, and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.
Tip
Enjoy this creamy and cheesy Halal Mac & Cheese as a main dish or a side dish with your favorite roasted meats. The combination of pasta, béchamel sauce, and melted cheese will leave you feeling satisfied and comforted.