Gluten-Free Pesto Pasta
15 minutes
Looking for a delicious and healthy gluten-free pasta recipe? Look no further than this mouth-watering gluten-free pesto pasta recipe! Made with Barilla classic Pesto alla Genovese and Gluten Free Spaghetti, this recipe is perfect for anyone looking for a tasty and gluten free meal that's easy to make and packed with flavour. So why wait? Grab your ingredients and get ready to enjoy a delicious and satisfying meal that's sure to please!
Ingredients
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Passive cooking
Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking , and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.
Tip
This gluten-free pesto pasta recipe is a delicious and easy-to-make dish that is perfect for any occasion. The flavour combination of basil, garlic and PDO Parmigiano Reggiano creates our aromatic and creamy Pesto Genovese, that pairs perfectly with al dente pasta. All of our Barilla Pesto range are naturally gluten-free, so you can feel comfortable including them in your family's favourite meals. So, grab your ingredients and get cooking! Your taste buds will thank you.
