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Open Pesto Pasta

Open Recipes

Open Pesto Pasta

40 minutes

Looking for a delicious pasta recipe that caters to many different dietary requirements? Look no further than this alternative pesto pasta recipe! Made with Gluten-free pasta, Lactose-free cheese, and Vegan pesto, this dish is also Halal and Kosher-friendly, making it the perfect option for any gathering or meal. With its fresh and flavoursome ingredients, this pesto pasta is sure to be a hit with everyone at the table, regardless of their dietary needs. So why not give it a try and see for yourself?

Ingredients

4 servings
150mlExtra Virgin Olive Oil

40gPlant-based cream

30 gBasil

20 gWalnuts

20 gNutritional yeast

1 cloveGarlic

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Passive cooking

Passive cooking

Did you know you can now cook your pasta cutting emission by up to 80%? Try using Passive Cooking , and innovative method that involves using residual heat from just-boiled water to cook pasta, eliminating the need for constant boiling and monitoring. The result is a more sustainable, energy-efficient, and time-saving way to cook pasta.

Tip

Tip

This open pesto pasta recipe is a perfect choice for those who have dietary restrictions or preferences. It is gluten-free, lactose-free, Halal, Kosher, and vegan, making it suitable for everyone to enjoy. The combination of fresh basil, garlic, walnuts and vegetable cream creates a delicious and flavousome pesto sauce that pairs perfectly with our gluten-free pasta. This recipe is oh so easy to make and can be customised to suit your taste preferences. So, whether you are looking for a quick and easy weeknight dinner or a dish to serve at a gathering, this all-inclusive pesto pasta recipe is sure to impress.

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