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Barilla Lasagne Pasta with Ground Beef and Tomato Sauce

Barilla Lasagne Pasta with Ground Beef and Tomato Sauce

Enjoy an all-time classic beef lasagne recipe with cheese and hints of fresh basil

50 minutes total

Made with mozzarella cheese and a cooking time of only 30 minutes, this hearty Barilla Lasagne Pasta with Ground Beef and Tomato Sauce is your gateway to a quick and easy pasta recipe that packs a punch! You don't have to spend hours in the kitchen putting together this classic combo of flavourful beef and tender sheets of Barilla Lasagne pasta to satisfy your family's taste buds.

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Classic Authentic Italian Recipes

Recipe Collection Page: Classic Authentic Italian Recipes: en-ca

Ingredients

Serves 5

1 box Barilla Lasagne pasta
1 tbsp extra virgin olive oil
454 g ground beef
2 jars traditional sauce
2 cups water
2 cups mozzarella, shredded
To taste salt and black pepper
8 fresh basil leaves, julienned

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Step 1

Preheat oven to 400°F.

Step 2

Meanwhile, in a large skillet, sauté ground beef in olive oil until browned and crumbled.

Step 3

Add sauce, 2 cups water and season with salt and pepper. Simmer for 5 minutes.

Step 4

In a greased 13x9 inch baking dish, pour in 1 ½ cups of the meat sauce, and top with 3 sheets of Barilla Lasagne pasta.

Step 5

Top the next layer with 1 ½ cups of meat sauce, a sprinkle of cheese and some basil.

Step 6

Continue for 3 more layers, ending with a layer of Barilla Lasagne pasta.

Step 7

Cover the baking dish with foil and cook in preheated oven for 25-30 minutes. Remove the foil and top with the remaining cheese, then place back in the oven to melt.

Step 8

Once the lasagne is out of the oven, top with basil then let it rest for 15-20 minutes before serving.

Barilla Lasagne Pasta - Packshot - en-ca
Classic Blue Box

Classic Blue Box

Lasagne

Lasagne, with its layered sheets, has roots in the Emilia-Romagna region of Northern Italy. Its versatility makes it a staple in Canadian kitchens, where it's used to create hearty meat-based baked dishes like classic lasagna or vegetarian alternatives. It's perfect for gatherings and family dinners. Lasagne is also a great make-ahead dish to prepare for the coming week or serve when hosting loved ones.

  • Shape Lasagne and Oven Cuts
  • Cook time 8 mins
  • Pack size 454 g
  • Range Classic Blue Box
View product

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