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Whole Grain Pennette with asparagus, butternut squash, cherry tomatoes & prosciutto

Whole Grain Pennette with asparagus, butternut squash, cherry tomatoes & prosciutto

40 minutes total

Try this amazing Whole Grain Pennette with asparagus, butternut squash, cherry tomatoes & prosciutto recipe!”

Ingredients

Serves 8

1 box Barilla Whole Grain Pennette
1 pint Cherry Tomatoes, halved
4 tablespoons Extra Virgin Olive Oil
1 pound Butternut Squash, diced
1 small Onion, diced
1 bunch Asparagus, sliced on a bias
To taste Salt and Black Pepper to taste
1/2 cup Parmigiano cheese, grated
1/2 cup rendered Prosciutto
10 Basil leaves

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Bring a large pot of water to a boil

Step 2

Heat olive oil in a large skillet over medium heat

Step 3

Add onions to skillet and sauté for 2 - 3 minutes or until lightly browned

Step 4

Add squash and sear until brown, about 3 - 4 minutes

Step 5

Add asparagus and cherry tomatoes and sauté for 2 minutes

Step 6

Cook the pasta according to the package directions

Step 7

Add 1/2 cup pasta cooking water to the sauce

Step 8

Drain pasta 1 minute short of required cooking time and add to the sauce to finish cooking

Step 9

Remove from heat and toss with the cheese and finish with crispy prosciutto and basil

Whole Grain

Whole Grain

Whole Wheat Penne Rigate

Barilla® Whole Grain pasta is from 100% whole wheat and provides the same great taste, “al dente” texture, and quality you have come to expect from Barilla, Italy's #1 brand of pasta. Barilla Whole Grain Penne Rigate is an excellent source of fiber. This pasta is ideal for anyone seeking to increase their intake of fiber and whole grains without sacrificing taste.
The fuller flavor and perfect consistency are the result of the delicate milling method, which preserves all the goodness of whole wheat. Barilla Wholemeal Penne Rigate blends perfectly with any sauces thanks to its shape and its small diameter.

  • Shape Penne Rigate
  • Cook time 9 mins
  • Pack size 500g
  • Range Whole Grain
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