GLUTEN FREE SPAGHETTI

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Gluten Free Spaghetti Pasta
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Your whole family will love our delicious Gluten Free Spaghetti! The pasta is made with corn and rice flour, contains no GMO ingredients & is endorsed by Coeliac Australia. Barilla Gluten Free pasta has the same great taste and texture as our regular pasta, so you can feel good about including into your favourite pasta dishes.

Perfect for ...

As everybody’s favourite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with a simple tomato sauce, with or without meat or vegetables or try it with fish or oil-based sauces, or in the classic carbonara.
  • About

    Corn and rice flour
    Cooks in 11 minutes

    Pack Size(s)

    • 340g (serves 4)

    Range

    Gluten Free
  • Benefits

    Classic pasta taste and texture
    Delicious blend of corn and rice flour
    Endorsed by Coeliac Australia

Suitable For

  • Gluten Free
  • Vegan
  • Vegetarian

Ingredients & Nutrition

  • What's in Barilla's Gluten Free Spaghetti?

    • Corn and Rice Flour ingredient

      Gluten Free

      Pasta made with a delicious blend of Corn and Rice.

    • water ingredient

      Water

      We use purified water in our products.

What's the nutritional value?

A typical 56g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.


Values Units (per 56g) Average Quantity Per 100g
Energy 840 kJ (200 Cal) 1499 kJ (375 Cal)
Protein 4 g 7 g
Fat, Total 1 g 2 g
Carbohydrate 44 g 79 g
- sugar 0 g 0 g
Sodium 0 mg 0 mg
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Full Ingredients And Nutrition

Cooking & Measuring

  • Measuring your pasta

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  • Our Chef’s tip

    Salt will help flavour to the pasta but avoid adding oil to the water as your sauce won't stick.

COOKING YOUR PASTA

  • 1

    Bring a large pot of water to a rolling boil, and add salt to taste. We recommend 1 litre for every 100g of pasta.

  • 2

    Add pasta to boiling water. Stir occasionally.

  • 3

    Cook for the length of time indicated on the pack.

  • 4

    Remove from heat. Drain well and finish cooking in the pan with your favourite Barilla pasta sauce.

Full Cooking Instructions
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