Greek Pasta Salad Lactose-free
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Greek Pasta Salad Lactose-free
20 minutes total
If you're looking for a healthy and delicious pasta recipe, then you'll love this recipe for lactose-free pasta salad with feta cheese. This dish is a perfect blend of Mediterranean flavours, making it an excellent choice for your summer meals.
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Ingredients
Serves 4
| 320g | Barilla Penne Rigate |
| 100g | Barilla Vegan Pesto |
| 300g | Cherry tomatoes, halved |
| 170g | Lactose-free feta cheese |
| 90g | Black olives, pitted and halved |
| 1 | Tbsp Extra Virgin Olive Oil |
| TIP | If you want a stronger flavour, add half of a red onion thinly sliced on top. |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil, add salt, and cook the pasta one minute less than package directions.
- Penne Rigate
Step 2
Drain the pasta and toss it with olive oil. Place the pasta flat on a sheet pan to cool.
- extra virgin olive oil (EVOO)
Step 3
Cut the feta into pieces about the same size as the cherry tomatoes. Wet the knife at each cut to avoid crumbling the feta.
- Feta
- cherry tomatoes
- black olives
- red onion
Step 4
Add the cooled pasta, cherry tomatoes, black olives, and feta cheese to a large mixing bowl.
- pesto
Step 5
Add the pesto to the mixing bowl. Toss to combine and serve.
Tip
If you're looking for a tasty and healthy option for a Lactose-free meal, then look no further than this pasta salad with feta cheese. The fresh cherry tomatoes and olive oil give this dish a Mediterranean taste, while the lactose-free feta cheese adds a tangy flavour. This recipe is easy to follow, and the dish can be prepared in a short time. Enjoy this actose-free pasta salad with your family and friends and savour the flavours of Mediterranean cuisine.