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Greek Pasta Salad Traditional

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Greek Pasta Salad Traditional

20 minutes

Mediterranean cuisine is well-known for its delicious flavours and use of fresh ingredients. One of the classic dishes in Mediterranean cuisine is the Greek pasta salad with feta. This summer dish combines the goodness of pasta with the tangy flavours of feta cheese, black olives and cherry tomatoes. To make this dish even more delightful, it's usually dressed with Italian pesto and olive oil. In this article, we will share with you an easy-to-follow recipe for Greek pasta salad.

Ingredients

4 servings
320gBarilla Penne RIgate

170gFeta cheese

90gBlack olives, pitted and halved

1Tbsp Extra Virgin Olive Oil

TIPIf you want a stronger flavour, add half of a red onion thinly sliced on top.

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Suggestion

Suggestion

This traditional pasta salad with feta cheese is a perfect dish for those who are looking for a healthy and tasty meal. The fresh cherry tomatoes and olive oil give it a Mediterranean touch, while the feta cheese adds a tangy flavour. The recipe is easy to follow and the dish can be prepared in a short time. Enjoy this pasta salad with your family and friends and savour the flavours of Mediterranean cuisine.

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