Lactose-Free Pesto Lasagne
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Lactose-Free Pesto Lasagne
1 hours total
Are you a pasta lover who happens to be lactose intolerant? You will love our recipe for lactose-free Pesto Lasagne. It's a perfect dish for those who love Italian cuisine but have to avoid traditional Lasagne because of a lactose intolerance. With a combination of delicious ingredients and flavoursome Pesto sauce, this recipe will leave you feeling satisfied and craving more.
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Ingredients
Serves 4
| 8 | Barilla Lasagne Sheets |
| 1 jar | Barilla Vegan Basil Pesto |
| 100 g | Potatoes |
| 50 g | Green beans |
| To taste | Parmigiano Reggiano cheese, grated (this is naturally lactose-free) |
For the béchamel
| 500 ml | Soy milk |
| 30 g | Lactose-free butter or margarine |
| 25 g | Flour |
| To taste | Nutmeg |
| To taste | Salt and pepper |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Here are the four easy steps to cook a delicious lactose-free Pesto Lasagne:
Step 2
Peel and cut the potatoes into cubes. Clean the green beans, and cut them into small pieces. Blanche the potatoes and green beans in boiling water until al dente and then drain.
- Potatoes
- green beans
Step 3
Prepare the béchamel: melt the margarine in a pot, add the flour and mix well. Add the boiling soy milk, stirring constantly to avoid lumps and bring to boil. Season with salt, a little of nutmeg and salt, then set aside.
- Butter
- flour
- Lactose free milk
- salt
Step 4
Grease a baking pan with a little butter and add the first layer of potatoes, green beans and béchamel. Add a drizzle of Pesto. After that add a layer of Lasagne sheets, and then again another layer of sauce. Sprinkle with Parmigiano Reggiano and continue to alternate layers of Lasagne sheets and vegetable mix.
- Lasagne sheets
- butter
- flour
- lactose free milk
- pesto
Step 5
Top with layer of sauce, sprinkle with Parmigiano Reggiano and bake in oven at 180° for 20 minutes. When it is perfectly baked, golden and crunchy, wait 10’ before serving.
Tip
This recipe for Lactose-free Pesto Lasagne is a fantastic way to enjoy classic Italian flavors without compromising your dietary needs. With Barilla's new Vegan Basil Pesto, this dish is sure to impress your family and friends. It's perfect for vegetarians and can be made quickly and easily with readily available ingredients. Give it a try, and you won't be disappointed!