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CEU-6c8b28a5-2af9-4833-b302-96a558b55c83

Whole Grain Pennette Rigate with asparagus & prosciutto

Whole Grain Pennette Rigate with asparagus & prosciutto

52 minutes

Try this amazing Whole Grain Pennette Rigate with asparagus & prosciutto recipe!

Ingredients

4 servings
350gBarilla Whole Grain Pennette

60mlExtra virgin olive oil

1 cloveGarlic

300gAsparagus Sliced Thin On A Bias

200gCherry Tomato

100gProsciutto Chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Whole Grain

Whole Wheat Penne Rigate

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Barilla® Whole Grain pasta is from 100% whole wheat and provides the same great taste, “al dente” texture, and quality you have come to expect from Barilla, Italy's #1 brand of pasta. Barilla Whole Grain Penne Rigate is an excellent source of fiber. This pasta is ideal for anyone seeking to increase their intake of fiber and whole grains without sacrificing taste. The fuller flavor and perfect consistency are the result of the delicate milling method, which preserves all the goodness of whole wheat. Barilla Wholemeal Penne Rigate blends perfectly with any sauces thanks to its shape and its small diameter.

Shape

Penne Rigate

Cook time

9 minutes

Pack size

500g

Range

Whole Grain

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