Spaghetti with Meatballs Gluten-free
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Spaghetti with Meatballs Gluten-free
1 hours total
Looking for a delicious and healthy Gluten-free meal? Look no further than this recipe for Gluten-free Spaghetti and meatballs! Made with Gluten-free pasta and homemade meatballs, this dish is perfect for anyone who wants to enjoy a hearty and satisfying meal without the worry of gluten. So why wait? Grab your ingredients and get ready to cook up a storm!
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Ingredients
Serves 4
| 320g | Barilla Gluten Free Spaghetti |
| 400g | Barilla Basilico Sauce |
| 300g | Beef mince |
| 100g | Gluten free Italian sausage, removed from skin and crushed |
| 120g | Parmigiano Reggiano cheese, grated and divided into thirds |
| 2 | Slices gluten free bread, crust removed and diced |
| 15g | Parsley |
| 8/9 | Basil leaves |
| 1 or 2 | Garlic cloves, crushed |
| TIP | Salt and black pepper, to taste |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Soak the bread in water. In a separate bowl combine the mince and crushed sausage, 2/3 of the grated Parmigiano cheese, parsley, 1 chopped clove of garlic,the soaked bread (squeezing out excess water). Mix and when all comes together (very important to not overmix), shape into 2.5 cm meatballs. Add meatballs to tomato sauce, simmer until thoroughly cooked, about 15 minutes.
- bread
- meat
- Parmigiano cheese
- parsley
Step 2
Add meatballs to a pan with the Basilico sauce, simmer until cooked through, about 15 minutes.
- basilico sauce
Step 3
Meanwhile in a large pot of boiling, salted water - cook Spaghetti according to instructions on the pack.
- pasta
Step 4
Drain pasta and combine with the meatballs and sauce. Serve with freshly sliced basil, the remaining Parmigiano and a drizzle of olive oil.
- basil
- remaining Parmigiano cheese
- extra virgin olive oil (EVOO)
Tip
In conclusion, this Gluten-free Spaghetti and meatballs recipe is a delicious alternative to the traditional recipe. By using Gluten-free Spaghetti and homemade meatballs, you can enjoy a satisfying meal without worrying about gluten. So, whether you are gluten intolerant or simply looking for an alternative pasta option, this recipe is definitely worth trying. Enjoy!